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Snack Food

Premium Potato Chips

High-quality potato chips manufactured with select potatoes using both kettle-cooked and continuous-fry methods. Available in a wide range of flavors with clean-label seasoning options. Consistent quality, crunch, and taste profile in every batch.

Non-GMO Potatoes
0g Trans Fat
Clean Label Options
12-Month Shelf Life

Product Specifications

Product NamePremium Potato Chips
CategorySnack Food
Processing MethodKettle-cooked / Continuous-fry
Primary IngredientSelect fresh potatoes (Solanum tuberosum)
Oil TypeHigh-oleic sunflower oil / Palm olein (customizable)
Flavors AvailableOriginal, BBQ, Sour Cream & Onion, Salt & Vinegar, Cheese, Spicy Chili, Sea Salt, Custom
Shelf Life12 months from production date
CertificationsISO 22000, HACCP, BRCGS, Halal, Kosher
Packaging Options20g / 40g / 75g / 150g / 250g bags; Bulk 2kg / 5kg
Bag MaterialMetallized BOPP/CPP laminate; N2 flushed
MOQ2,000 kg per SKU
Container Load~2,200 cartons / 20ft; ~4,500 cartons / 40ft
Lead Time25-35 days after order confirmation
Storage ConditionCool, dry place; 15-25°C; RH < 60%
OEM ServiceCustom flavor, packaging design, brand labeling
Sample PolicyFree samples available; freight collect
Quality Assurance

Testing & Compliance

Microbiological Testing

  • • Total Plate Count: < 10,000 CFU/g
  • • Coliforms: < 10 CFU/g
  • • E. coli: Negative / 25g
  • • Salmonella: Negative / 25g
  • • Yeast & Mold: < 100 CFU/g

Chemical Analysis

  • • Moisture: ≤ 3.0%
  • • Free Fatty Acid: ≤ 0.5%
  • • Peroxide Value: ≤ 5.0 meq/kg
  • • Acrylamide: < 750 µg/kg
  • • Heavy Metals: EU Reg. 1881/2006

Physical & Sensory

  • • Color: Golden yellow, consistent
  • • Texture: Crisp, uniform thickness
  • • Flavor: Clean potato taste, no off-notes
  • • Breakage: ≤ 5% per bag
  • • Foreign Matter: Zero tolerance

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